About this item

• INSTRUCTIONS: *ALUMINUM INSERTS REQUIRED* Prior to using the Egg Pod, add water (IMPORTANT). Do not use without water. First, remove the Eggpod Lid. Locate the included measuring cup and fill with water up to the 50 mL line. It is crucial that this measurement is accurate for proper egg cooking. Pour the water into the Eggpod. Then, place 4 eggs inside the Eggpod and reattach the top lid, securing the side snaps. Microwave the eggs on high for 9 minutes.
• PERFECT COOKING: The Eggpod utilizes a simple mechanism of using the microwave to boil water, resulting in steamed eggs. Simply add water and set the timer to 9 minutes on HIGH for ideal hard-boiled eggs. A measuring cup is provided. In case the cup is lost, a water line indicator is located inside the Eggpod.
• VERSATILE COOKER: This gadget offers the additional function of egg peeling. After cooking, shake the Eggpod at least 10 times to crack the outer shell and facilitate peeling. Apart from cooking eggs, this device can also steam small potatoes and sweet corns. The advantage of steaming food is that it minimizes mess, retains nutrients in vegetables, and preserves their flavor and color.
• SPACE SAVING AND EASY TO STORE: The Eggpod has dimensions of approximately 6 inches (15.24 centimeters) in height and 7.25 inches (18.41 centimeters) in width, making it portable and compact. It can be conveniently placed anywhere, whether in a cupboard or on the kitchen counter, due to its minimal space occupation.
• EASY TO USE AND CLEAN: The accompanying instructions are user-friendly, ensuring a hassle-free and quick preparation. The Eggpod is made of dishwasher-safe material, preventing damage from dishwashing liquid and facilitating easy cleaning.