About this item

• Premium Silicone: The Mikim egg poaching cup is crafted from food-grade silicone and utilizes advanced surface treatment technology. It has been enhanced and thickened and is free from BPA. Temperature tolerance: -40℉ to 405℉ (0-230℃). Can be utilized on stovetop, microwave, air fryer, and baking oven
• Design with Ring Standers: Specially designed bases with rings provide stability on any kitchen surface. It stands on the pan and in boiling water while safeguarding the egg and conducting heat to poach it. Easy to stack and store
• How to Use: When using a pan on the stovetop to make poached eggs: use a spray-on oil and coat the sides before adding the eggs. Set the cups in 1 inch of boiling water, cover the pan, and set the timer for 5-7 minutes. Foolproof soft-boiled eggs every time! 5 minutes for perfectly runny egg, 7 minutes for mostly solid yolk. Adjust cooking time for desired egg type
• Easy to Clean: Simply flip the egg poacher cup over to wash or toss it into the dishwasher. A simple and practical egg-cooking tool in the kitchen
• Versatile and Great Gift: The poached egg cups can also be used to melt chocolate or butter, and for serving desserts. It can also serve as a cake, dessert, and jelly mold. Comes in an exquisite packaging box, ideal as a gift for home cooks and your family and friends